What is it about ethnic food that so excites me? A lot of my spare time consists of thinking about what cuisines I haven’t tried yet… and lots of Googling ensues. Where is the nearest Ethiopian restaurant near our home? Is there a Turkish place close by? What is the best tapas restaurant in Chicago? [...]
Entries Tagged as 'Mediterranean/Middle Eastern'
Moroccan Salad of Raw Grated Carrots with Citrus Cinnamon Dressing
August 7th, 2009 · 6 Comments
Tags: Ethnic Cuisine · Mediterranean/Middle Eastern · Salad · Sides · Vegetarian
Moroccan-Spiced Rotisserie Chicken
June 12th, 2009 · 4 Comments
Don’t you just hate it when life gets in the way? I had every intention of updating this little food blog over the past two weeks, and things just kept popping up. An unexpected out-of-town trip, a last-minute visit by my sister, a monumental change at work. And on top of all of that, I [...]
Tags: Chicken and Turkey · Ethnic Cuisine · Main Course · Mediterranean/Middle Eastern
Hummus
April 24th, 2009 · 12 Comments
I was in college when I first tried hummus. It was my sophomore year, and my roommate had just come home from the grocery store and among the items in her bag was a package of pita bread and a big tub of hummus. When she offered me some, I had no idea what it [...]
Tags: Appetizers · Mediterranean/Middle Eastern · Sides · Vegetarian
Couscous Salad with Pine Nuts, Prunes and Saffron Onions
March 12th, 2009 · 11 Comments
I adore Middle Eastern and Mediterranean food. In fact, despite all of the sweet treats you see on this blog, I’m a pretty ardent follower of the Mediterranean diet—I eat lots of whole grains, legumes, fruits and vegetables; moderate amounts of healthy fats, nuts and cheeses; and stay away entirely from red meat. This couscous [...]
Tags: Ethnic Cuisine · Mediterranean/Middle Eastern · Salad · Sides · Vegetarian






