Legumes and Indian cuisine—two of my very favorite things to eat. This rajma, or kidney bean curry, is of course the perfect marriage of the two. And it is so simple to make! The beautiful thing about Indian food is that most of the flavors come from spices. It’s not about the fat, which is [...]
Entries from April 2009
Rajma (Kidney Bean Curry)
April 9th, 2009 · 13 Comments
Tags: Ethnic Cuisine · Indian · Main Course · Sides · Vegetarian
Tuesdays with Dorie: Banana Cream Pie
April 7th, 2009 · 15 Comments
I love banana cream pie. I once hand-carried a whole banana cream pie on a flight from Michigan to California, just so I could enjoy it with friends at my final destination. It was a girls’ trip, and we ended up eating the pie late at night, in our PJs, straight from the tin foil pie [...]
Tags: Dessert · Pies and Tarts · Puddings and Custards · Tuesdays with Dorie






