HappyTummy              

Legumes and Indian cuisine—two of my very favorite things to eat. This rajma, or kidney bean curry, is of course the perfect marriage of the two. And it is so simple to make!

The beautiful thing about Indian food is that most of the flavors come from spices. It’s not about the fat, which is what [...]

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I love banana cream pie. I once hand-carried a whole banana cream pie on a flight from Michigan to California, just so I could enjoy it with friends at my final destination. It was a girls’ trip, and we ended up eating the pie late at night, in our PJs, straight from the tin foil pie [...]

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