Comments on: Tuesdays with Dorie: French Yogurt Cake with Marmalade Glaze

By: jamie

jamie — Fri, 18 Feb 2011 20:12:40 +0000

Just discovered your website. This looks amazing! Could this be done in a springform pan instead? I’d love to serve in my cake dome and would prefer a round shape. Thanks!

By: Dimah

Dimah — Wed, 01 Apr 2009 14:21:07 +0000

Mmm, the cake looks totally fabulous!

By: Annette

Annette — Sun, 22 Mar 2009 22:42:37 +0000

Your cake is so pretty! I love the first photo with the lemon slice on top. I really love this cake!

By: Kevin

Kevin — Sat, 21 Mar 2009 17:33:49 +0000

That yogurt cake looks really good!

By: dharmagirl

dharmagirl — Sat, 21 Mar 2009 15:15:20 +0000

spectacular photos–i love the architecture of the cake and the twisted lemon slice. lemon curd glaze sounds really wonderful–next time! that’s what I love about this cake–there’s bound to be a next time:)

By: Jennifer Leal

Jennifer Leal — Sat, 21 Mar 2009 00:32:55 +0000

I just made a marmalade glaze the other night but for chicken. I also have not used lemon curd in ages so thanks for the idea. By the way, new contest involving PEEPS at my blog.

By: Tracey

Tracey — Thu, 19 Mar 2009 02:43:31 +0000

Beautiful! That version sounds delicious. I’ll have to give it a try next time!

By: Marthe

Marthe — Wed, 18 Mar 2009 23:15:31 +0000

Your cake looks delicious! I really liked this recipe as did my coworkers and friends!

By: Jill

Jill — Wed, 18 Mar 2009 21:29:47 +0000

It looks beautiful with the lemon slice on top!

By: pinkstripes

pinkstripes — Wed, 18 Mar 2009 19:08:52 +0000

Your cake looks wonderful. I loved this recipe. It was so easy and delicious.