Comments on: Vegetarian Chili

By: Jill

Jill — Sun, 25 Jan 2009 23:50:46 +0000

I made this chili and loved it! I did add ground turkey, so it wasn’t vegetarian, but all the beans and flavors are delicious. Thank you!

By: HappyTummy

HappyTummy — Wed, 14 Jan 2009 03:48:49 +0000

hi antoinette! this chili is easy to make without a slow cooker. i’d say just put all the ingredients into a large pot, and simmer on very low heat for at least an hour. you really just want to heat everything together over a low flame so that all the flavors can meld together–the slow cooker makes it easy, but it’s not essential. i personally think this chili tastes best the next day. good luck!

By: antoinette

antoinette — Wed, 14 Jan 2009 02:40:17 +0000

sounds delicious and good for tummy… any tips on how to make this if you don’t have a slow cooker?

By: Nancy/n.o.e

Nancy/n.o.e — Mon, 12 Jan 2009 02:58:48 +0000

This looks really good. I’m looking for a new vegetarian chili recipe. And I think the slow cooker does such a good job of combining flavors. Yum!

By: caroline

caroline — Mon, 12 Jan 2009 02:55:20 +0000

oooh i would go buy a slow cooker just for that – looks heavenly!!! can’t wait to see the corn muffins on tuesday…